WIKING MEAT
The Unique taste of Quality
The tannin Extract from Sweet Chestnut help us keep pigs thriving.
The tannin extract also give the meat unique qualities, like pork meat which keep a good structure, nice stable colour, an excellent flavour and a delicious aroma when prepared and served
Wiking pork
Extract from Sweet Chestnut has a high content of Ellagitannins.
Ellagitannins help us keep pigs healthy and give us all a delicious experience when eating the pork meat.
No antibiotics
It is a fundamental quality to Chestnut pork that the pigs was always healthy and never was treated with any antibiotics against pathogenic bacteria.
The feed never contained antibiotic growth promoters, or growth hormones.
The feed contained no animal feed stuff except milk powder.
Healthy feed
the Chestnut pigs are fed a helathy diet of wheat, barley, soy, vitamins and minerals and a bit of extract from Sweet Chestnut
FARMERS & BREEDERS
The breeders and farmers who are dedicated to produce Chestnut pork accoring to the WikingMeat standard handle the production from the sows and neonatal piglets which barely weigh a single kilo to the grown pigs which weigh about 100 kilo.